* If you’re using plain bread crumbs, add ¼ teaspoon dried basil, ¼ teaspoon dried oregano and ¼ teaspoon dried parsley (or a combination of the three) to season them.
* Please follow your oven air fryer’s instructions. My oven recommends placing food closer to the top of the oven.
* You can also bake the cutlets in the oven at 425°F for 12 to 14 minutes, flipping halfway.