Negroni
Author: Nicole
Ingredients
  • 1 ounce gin (London dry gin preferred)
  • 1 ounce Campari
  • 1 ounce sweet vermouth
  • Garnish with an orange peel
Instructions
  1. Fill a mixing glass with ice and add gin, Campari and sweet vermouth. Stir until chilled.
  2. Strain into an old fashioned glass filled with ice.
  3. Garnish with an orange peel.
Recipe by Riegl Palate at https://www.rieglpalate.com/negroni/